Golf is a challenging and competitive game to players. To club and golf course owners, the business of golf is a challenging and competitive endeavor as well. Honours Golf provides its clients with knowledgeable and experienced leadership in managing the details of daily operations, as well as the overall strategic direction and objectives of a club.
Keeping the day-to-day workings of a golf course on track requires constant communication and cooperation between the staff members at a course. Honours Golf sets high standards at each affiliate club, and works to train the staff of each club to guarantee that these standards are met and exceeded each day.
Strategic planning is vital for the successful operation of any golf club. Honours assists its affiliate courses in analyzing business conditions and trends, long-term and short-term strategic planning, tracking rounds played and determining rate structures to guarantee the most profit for each club. In addition, Honours helps facilities track major revenue sources, while keeping up with major expenses by department and monitoring them in relation to amount of revenue generated.
Golf Operations services include:
Food & Beverage
Just as the addition of one spice can perfect a dish and elevate it from bland to delicious, the Food and Beverage service can make the difference in a customer’s overall impression of a club.
Honours’ clubs have the ability to offer a wide range of fare from snack service on the course, formal dining in the club, informal barbeques on the patio, and delicious catered events hosted by the club. Working with our professionals to determine menu, pricing, quantity and selection, food and beverage managers at each club can design programs which offer diverse, casual, and upscale fare.
A comprehensive food and beverage support program can also help with vendor relationships, health department codes and liquor licensing.